Drouin Secondary College - Course Selection
10 AGRICULTURE AND HORTICULTURE (10SAH1)
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Students say...
The Course:
On completion of this unit the student should be able to describe and explain a range of elements, including the basic biological aspects which make up agricultural and horticultural systems, and explain the factors influencing their location. Furthermore, on completion of this unit the student should be able to explain the nutritional and reproductive processes of plants and animals, their application to agricultural and horticultural production systems, and specific biological factors that influence production systems. This unit builds on the scientific learning of Year 9 Agriculture whilst preparing students for the two year sequence of units of the study of agriculture and horticultural studies.
This unit will focus on...
Learning and Assessment Activities
Looking after animals, growing vegies, excursions, prac
These units lead to
VCE Agriculture
Special considerations
Costs involved
Materials required
Exercise workbook
For further information see...
See Mrs Pilgrim-Cayzer